Alto Adige Sauvignon
Vino bianco fine, leggermente aromatico, di colore giallo verdognolo, Profumo erbaceo e sapore fresco
Con asparagi, piatti a base di pesce; come aperitivo.
Temperatura di servizio: 10 - 12° C

Südtiroler Sauvignon
Grünlich-gelb, fein, frisch, rassig
Als Aperitif, zu Vorspeisen, Spargel und Fischgerichten
Serviertemperatur 12° C

Sauvignon
Pale greenish to golden yellow.
It can be an occasion rather herbaceous, green and fruity, often fuller, flowery and mouth-filling. 
Excellent aperitif wine and is South Tyrol's classic accompaniment for asparagus. It also goes well with deep fried and grilled fish and snails.
Serve: Lightly chilled, 10 - 12° C